2025 Sémillon

SMELLS LIKE: Blooming Linden Tree, delicate white florals, Chamomile and bright citrus with a hint of Orange zest

TASTES LIKE:  Rich citrus-lemon curd, Mandarin Orange, Lemongrass, White Peach

MOUTHFEEL: Fuller-bodied with a rounded texture that supports and balances its bright acidity

DRINK WITH: Phad Thai, Citrus-Marinated Grilled Shrimp, Seared Scallops, and Goat Cheese

The 2025 growing season in the Walla Walla Valley began right on time, with mid‑April bud break and a slightly early bloom. Vine growth was steady throughout the season, and after fruit set, only eight to nine days reached triple‑digit temperatures. These moderate conditions preserved acidity and freshness while allowing full fruit ripeness and supple, refined tannins. Harvest ran smoothly from mid-September through mid-October, making 2025 a beautifully balanced vintage across the board.

Within all of our vineyards we dedicate ourselves to being stewards of the land and leaders in the practices of sustainable agriculture.

VARIETALS:  89% Sémillon, 11% Sauvignon Blanc

VINEYARDS:  61% Les Collines, 25% Goff, 14% Seven Hills East

APPELLATION:  100% Walla Walla Valley

OAK PROGRAM:  100% Used French

HARVEST DATES:  9/3/25 - 9/19/25

FINISHED ALCOHOL: 13.9%

PRODUCTION:   991 cases